🍲 Recipes

Book Club Blackberry Cobbler

By Stacy McVay • Blackberry Cobbler • Cuisine?
4.25 Prep: 20m Cook: 30m
Ingredients:
  • ⅔ cup cold vegetable shortening
  • 2 cups self-rising flour
  • 5 tablespoons cold water
  • 2 (15 ounce) cans blackberries in syrup
  • ¾ cup white sugar
  • ⅓ cup self-rising flour
  • 2 tablespoons butter
  • ¼ cup white sugar
Created: Sep 23, 2025 Updated: Sep 23, 2025