🍲 Recipes

Chicken Fajitas With Colored Peppers

By BAHORLEY • Pan Fried Chicken Breasts • Cuisine?
4.40 Prep: 35m Cook: 10m
Ingredients:
  • ¼ cup vegetable oil
  • ¼ cup red wine vinegar
  • 1 jalapeno pepper, seeded and chopped
  • 2 tablespoons chopped fresh oregano
  • 4 cloves garlic, minced
  • 2 teaspoons seasoned salt
  • 1 teaspoon ground cumin
  • 2 large skinless, boneless chicken breasts, cut into 3-inch strips
  • 1 green bell pepper, cut into strips
  • 1 red bell pepper, cut into strips
  • 1 yellow pepper, cut into strips
  • 1 red onion, cut into thin wedges
  • 2 tablespoons vegetable oil, divided
  • 16 (8 inch) flour tortillas
Created: Sep 23, 2025 Updated: Sep 23, 2025