🍲 Recipes

One-Skillet Roasted BBQ Chicken and Vegetables

By Reynolds Kitchens(R) • Reynolds® • Cuisine?
4.67 Prep: 20m Cook: 40m
Ingredients:
  • ¾ cup ketchup
  • 2 tablespoons dark brown sugar
  • 1 tablespoon molasses
  • 2 teaspoons apple cider vinegar
  • ½ teaspoon garlic powder
  • ½ teaspoon liquid smoke
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • ⅛ teaspoon cayenne pepper
  • 2 medium baking potatoes, cut into quarters
  • 3 large carrots, cut into 1-inch chunks
  • 6 Brussels sprouts, halved
  • 1 ½ pounds boneless, skinless chicken thighs
  • Reynolds Wrap® Non-Stick Foil
Created: Sep 23, 2025 Updated: Sep 23, 2025