🍲 Recipes

Spicy Ma Po Tofu

By Yipingxiang • Chinese Recipes • Cuisine?
4.00 Prep: 15m Cook: 9m
Ingredients:
  • 1 (16 ounce) package soft tofu, cut into 1/3-inch cubes
  • 1 tablespoon cornstarch
  • 1 tablespoon water, or as needed
  • 6 ½ tablespoons vegetable oil
  • 2 spring onions, roughly chopped
  • 1 (3/4 inch thick) slice fresh ginger, chopped
  • 2 teaspoons Sichuan peppercorns
  • 1 clove garlic, minced
  • 5 ounces ground pork
  • 1 tablespoon doubanjiang (spicy broad bean paste)
  • 2 teaspoons rice wine
  • 1 teaspoon soy sauce
  • 1 teaspoon salt, or to taste
Created: Sep 23, 2025 Updated: Sep 23, 2025