🍲 Recipes
Asparagus, Lemon, and Mint Soup
By fromgardentosoupbowlcom
• Vegetable Soup
• Cuisine?
4.59
Prep: 15m
Cook: 20m
Ingredients:
- 1 pound fresh asparagus, trimmed
- 1 tablespoon olive oil
- 1 shallot, chopped
- 1 tablespoon chopped fresh mint
- sea salt and freshly ground black pepper to taste
- 2 cups chicken stock, or more if needed
- 1 teaspoon lemon zest
- 1 hard-boiled egg, chopped
Created: Sep 23, 2025
Updated: Sep 23, 2025