🍲 Recipes
Norwegian Potato Flatbread (Lefse)
By Chef John
• Quick Bread
• Cuisine?
4.90
Prep: 20m
Cook: 95m
Ingredients:
- 1 large russet potato
- 1 ½ tablespoons unsalted butter
- 1 teaspoon salt, or to taste
- 1 teaspoon white sugar
- ¼ cup heavy cream
- 1 cup all-purpose flour, or as needed
Created: Sep 23, 2025
Updated: Sep 23, 2025