🍲 Recipes

Misoyaki Chicken

By DJSayaka • Asian Recipes • Cuisine?
4.50 Prep: 10m Cook: 30m
Ingredients:
  • ½ cup white (shiro) miso
  • ½ cup sake (Japanese rice wine)
  • ½ cup soy sauce
  • ¼ cup light brown sugar
  • 2 teaspoons Asian (toasted) sesame oil
  • 1 pound boneless, skinless chicken breast, cut into strips
Created: Sep 23, 2025 Updated: Sep 23, 2025