🍲 Recipes

Saltimbocca (Veal Cutlets With Prosciutto And Sage)

By manella • Italian Recipes • Cuisine?
4.00 Prep: 10m Cook: 5m
Ingredients:
  • 8 (4 ounce) veal cutlets
  • 8 slices prosciutto
  • 8 leaves fresh sage
  • ¼ cup butter
  • 1 pinch salt and freshly ground black pepper to taste
  • ¼ cup dry white wine
Created: Sep 23, 2025 Updated: Sep 23, 2025