🍲 Recipes
Japanese Pan Noodles
By Kristen Wolfinbarger
• Japanese Recipes
• Cuisine?
4.50
Prep: 25m
Cook: 25m
Ingredients:
- 1 (10 ounce) package fresh udon noodles
- ½ teaspoon sesame oil, divided, or to taste
- 2 cups chopped broccoli
- ½ green bell pepper, cut into matchsticks
- 2 small carrots, cut into matchsticks, or to taste
- ½ zucchini, thinly sliced
- 2 tablespoons soy sauce
- 2 tablespoons mirin (Japanese sweet wine)
- 1 tablespoon chili-garlic sauce
- ¾ teaspoon minced ginger
Created: Sep 23, 2025
Updated: Sep 23, 2025