🍲 Recipes
Lemon Dill Salmon with Garlic, White Wine, and Butter Sauce
By Countess
• Baked Salmon
• Cuisine?
4.46
Prep: 20m
Cook: 25m
Ingredients:
- ¼ cup butter, melted
- ¼ cup white wine
- 1 lemon, juiced
- 5 cloves garlic, chopped
- 1 bunch fresh dill, stems trimmed
- 1 (1 pound) salmon fillet
- ½ cup toasted almonds
Created: Sep 23, 2025
Updated: Sep 23, 2025