🍲 Recipes
Crunchy Pecorino Baked Cod
By Diana Moutsopoulos
• Fish Recipes
• Cuisine?
4.80
Prep: 15m
Cook: 10m
Ingredients:
- 4 (6 ounce) cod fillets
- salt and ground black pepper to taste
- ¾ cup panko bread crumbs
- ¾ cup grated Pecorino Romano cheese
- 3 tablespoons mayonnaise
- 2 tablespoons butter, softened
- ½ teaspoon dried oregano
- ½ teaspoon dried thyme
- 2 dashes Worcestershire sauce
Created: Sep 23, 2025
Updated: Sep 23, 2025