🍲 Recipes

Japanese Egg Salad Sandwich (Tamago Sando)

By Chef John • Japanese Recipes • Cuisine?
4.00 Prep: 10m Cook: 15m
Ingredients:
  • 4 large eggs
  • ½ cup mayonnaise
  • ¼ teaspoon kosher salt
  • ¾ teaspoon white sugar
  • 1 teaspoon Dijon mustard
  • 3 dashes hot sauce, or to taste
  • 1 teaspoon freshly squeezed lemon juice
  • 2 teaspoons rice vinegar
  • ½ teaspoon kosher salt, or to taste
  • ¼ teaspoon white sugar
  • 1 pinch cayenne pepper
  • 1 tablespoon heavy cream
  • 4 slices soft white bread
  • 1 tablespoon unsalted butter, softened
Created: Sep 23, 2025 Updated: Sep 23, 2025