π² Recipes
Veal Scaloppini with Lemon Cream Sauce
By tlthompson
β’ Everyday Cooking
β’ Cuisine?
4.55
Prep: 15m
Cook: 15m
Ingredients:
- 8 (2 ounce) pieces veal scaloppini
- 1 egg, beaten
- 1 Β½ cups Italian bread crumbs
- ΒΌ cup olive oil
- ΒΌ cup fresh lemon juice
- ΒΌ cup white wine
- 1 tablespoon cornstarch
- 1 (15 ounce) can chicken broth
- ΒΌ teaspoon garlic pepper
- ΒΌ teaspoon lemon pepper
- 1 cup heavy cream
Created: Sep 23, 2025
Updated: Sep 23, 2025