🍲 Recipes
Chef John's Butternut Bisque
By Chef John
• Butternut Squash Soup
• Cuisine?
4.88
Prep: 15m
Cook: 35m
Ingredients:
- 3 tablespoons butter
- 1 large onion, diced
- 1 teaspoon kosher salt, plus more to taste, divided
- 1 (2 pound) butternut squash
- 2 tablespoons tomato paste
- 1 quart chicken broth
- 1 pinch cayenne pepper
- ½ cup heavy cream or creme fraiche, plus more to garnish
- 2 tablespoons maple syrup, or to taste
- Chopped fresh chives for garnish
- Pomegranate seeds for garnish
Created: Sep 23, 2025
Updated: Sep 23, 2025