🍲 Recipes

Beef Tips and Tots

By Chef John • Beef Main Dishes • Cuisine?

5.00 Prep: 15m Cook: 120m

Ingredients:

1 ½ pounds beef round steak
1 teaspoon kosher salt, or to taste
½ teaspoon freshly ground black pepper
1 tablespoon vegetable oil
2 teaspoons tomato paste
2 cloves garlic, minced
4 tablespoons butter
2 tablespoons all-purpose flour
2 ¼ cups low-sodium beef broth
1 (28 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)

Created: Sep 23, 2025 Updated: Sep 23, 2025