🍲 Recipes
Fish Filet in Thai Coconut Curry Sauce
By barbara
• Asian Recipes
• Cuisine?
5.00
Prep: 10m
Cook: 20m
Ingredients:
- 1 tablespoon olive oil
- 3 shallots, finely chopped
- 2 tablespoons red curry paste
- 1 (14 ounce) can coconut milk
- 1 cup chicken broth
- ½ teaspoon white sugar
- salt and ground black pepper to taste
- 4 white fish filets
- ¼ cup chopped fresh cilantro
- ¼ cup green onions, chopped
- ½ lime, juiced
- ½ lime, cut into wedges
Created: Sep 23, 2025
Updated: Sep 23, 2025