🍲 Recipes
Roast Beef and Yorkshire Pudding
By Jan Laskey
• Everyday Cooking
• Cuisine?
4.50
Prep: 30m
Cook: 90m
Ingredients:
- 2 pounds rump roast
- garlic powder to taste
- salt to taste
- freshly ground pepper, to taste
- ¼ teaspoon salt
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup milk
Created: Sep 23, 2025
Updated: Sep 23, 2025