🍲 Recipes
Belizean Chicken Stew
By JRAKAUSKI
• Chicken Stew
• Cuisine?
5.00
Prep: 15m
Cook: 130m
Ingredients:
- 3 tablespoons olive oil
- 2 pounds skinless, boneless chicken breast halves
- seasoned salt to taste
- 6 cups chicken broth
- 1 head green cabbage, shredded
- 1 large onion, chopped
- 1 cup chopped carrots
- 1 green bell pepper, chopped
- 2 stalks celery, chopped
- ½ cup chopped cilantro
- 1 (6.5 ounce) can tomato sauce
- 2 limes, juiced
- 4 cloves garlic, minced
- 1 dash hot sauce (such as Marie Sharp's Belizean Habanero Sauce), or to taste
- salt and ground black pepper to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025