🍲 Recipes
Summer Veggie Salad
By Lisa Striffler
• Vegetable Salads
• Cuisine?
4.84
Prep: 20m
Cook: 5m
Ingredients:
- 5 ears corn, husked
- 1 (15 ounce) can black beans, rinsed and drained
- 2 avocados, diced
- 1 bunch fresh cilantro, roughly chopped
- 1 pint cherry tomatoes, halved
- ¼ large red onion, thinly sliced
- 1 jalapeno pepper, seeded and chopped
- ¼ cup olive oil
- 2 limes, zested and juiced
Created: Sep 23, 2025
Updated: Sep 23, 2025