🍲 Recipes

Easy Japanese-Style Vegan Collard Greens

By STRYDER256 • Greens Side Dishes • Cuisine?
4.00 Prep: 10m Cook: 5m
Ingredients:
  • 2 tablespoons Asian (toasted) sesame oil
  • 1 bunch collard greens, thinly sliced
  • 3 tablespoons gomasio (such as Eden Organic Foods®)
  • 1 tablespoon mirin (Japanese sweet wine)
  • 2 cloves garlic, minced, or more to taste
  • 1 pinch sea salt to taste
Created: Sep 23, 2025 Updated: Sep 23, 2025