🍲 Recipes

Roasted Beets with Goat Cheese and Walnuts

By Chef John • Vegetable Salads • Cuisine?
4.76 Prep: 15m Cook: 60m
Ingredients:
  • ½ cup chopped walnuts
  • 1 large beet, top and bottom trimmed and beet greens retained
  • 1 tablespoon walnut oil, or more to taste
  • 2 ounces soft goat cheese
  • kosher salt and freshly ground black pepper to taste
  • 2 tablespoons champagne vinegar
  • 1 cup reserved beet greens, cut into very thin slivers
  • 2 teaspoons chopped fresh chives
Created: Sep 23, 2025 Updated: Sep 23, 2025