🍲 Recipes
Velvety Pumpkin Soup With Blue Cheese and Bacon
By lis36d
• Pumpkin Soup
• Cuisine?
4.48
Prep: 10m
Cook: 15m
Ingredients:
- 2 (15 ounce) cans pumpkin
- 1 quart chicken stock
- 1 cup half-and-half
- 1 shallot, minced
- ¼ cup molasses
- 2 tablespoons butter
- 1 teaspoon pumpkin pie spice
- 1 teaspoon salt
- ¼ teaspoon cayenne pepper
- 6 slices bacon
- 1 cup crumbled blue cheese
Created: Sep 23, 2025
Updated: Sep 23, 2025