🍲 Recipes

Vegetable Salad

By Tina • Vegetable Salads • Cuisine?
4.33 Prep: 10m Cook: 5m
Ingredients:
  • 1 (15 ounce) can peas, drained
  • 1 (15 ounce) can green beans, drained
  • 1 (14 ounce) can shoepeg corn, drained
  • 1 onion, chopped
  • 2 stalks celery, chopped, or more to taste
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¾ cup white sugar
  • ½ cup cooking oil
  • ½ cup red wine vinegar
Created: Sep 23, 2025 Updated: Sep 23, 2025