🍲 Recipes

New England Razor Clam Chowder

By Candia Mathieson • Clam Chowder • Cuisine?
4.58 Prep: 20m Cook: 55m
Ingredients:
  • 1 pound thick-cut bacon strips, diced
  • 2 pounds potatoes, diced
  • 1 onion, minced
  • 2 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • 1 (12 fluid ounce) can evaporated milk
  • 1 cup heavy cream
  • 1 pound frozen razor clams, thawed with liquid reserved
  • 1 bay leaf
  • 1 pinch salt and ground black pepper to taste
Created: Sep 23, 2025 Updated: Sep 23, 2025