šŸ² Recipes

Bulgur Wheat with Pineapple, Pecans and Basil

By Dole ā€¢ Dole Pineapple ā€¢ Cuisine?
4.00 Prep: 10m Cook: 35m
Ingredients:
  • 2 cups water
  • 1 cup bulgur
  • 1 (20 ounce) can DOLEĀ® Pineapple Tidbits or Pineapple Chunks, drained
  • Ā½ cup chopped pecans
  • 2 tablespoons chopped fresh basil
  • 2 tablespoons chopped Italian parsley
  • 1 Ā½ teaspoons olive oil
Created: Sep 23, 2025 Updated: Sep 23, 2025