🍲 Recipes

Swordfish Steaks with Arugula and Basil Sauce

By erin devill • Fish Recipes • Cuisine?
4.00 Prep: 20m Cook: 15m
Ingredients:
  • 4 (6 ounce) swordfish steaks
  • salt and ground black pepper to taste
  • ¼ cup extra-virgin olive oil
  • 2 cloves garlic, crushed
  • 1 tablespoon chopped fresh parsley
  • 7 fresh basil leaves, chopped
  • 1 bunch arugula, coarsely chopped
  • 2 tablespoons lemon juice
Created: Sep 23, 2025 Updated: Sep 23, 2025