🍲 Recipes

Coconut Calamari Salad

By Chef John • Seafood Salad • Cuisine?
4.67 Prep: 20m Cook: 5m
Ingredients:
  • 1 pound cleaned calamari, sliced into thin rings
  • 1 small Serrano pepper, minced
  • 1 red Fresno pepper, thinly sliced
  • ¼ cup lime juice
  • 3 tablespoons chopped green onion, divided
  • 2 tablespoons coconut milk
  • 1 tablespoon fish sauce, or to taste
  • 1 tablespoon rice wine vinegar
  • 1 teaspoon palm sugar
  • 2 tablespoons vegetable oil
  • ⅔ cup toasted unsweetened coconut flakes
  • ½ cup chopped cilantro
  • 1 teaspoon lime juice
Created: Sep 23, 2025 Updated: Sep 23, 2025