🍲 Recipes

Chicken Salad With Thai-Flavored Dressing

By USA WEEKEND columnist Pam Anderson • Salad Recipes • Cuisine?
4.04 Prep: 0m Cook: 0m
Ingredients:
  • 4 cups rotisserie chicken, skinned and boned, meat shredded into bite-sized pieces
  • 2 medium celery ribs, cut into small dice
  • 2 medium green onions, sliced thin
  • chopped honey-roasted peanuts
  • 2 tablespoons lime juice
  • 2 tablespoons Asian fish sauce
  • 1 teaspoon ground ginger
  • 2 teaspoons white sugar
  • ½ teaspoon hot red pepper flakes
  • 2 tablespoons minced fresh cilantro leaves
  • 2 tablespoons chopped fresh mint leaves
  • Boston lettuce
  • sliced cucumbers
  • grated carrots
  • chopped honey-roasted peanuts
Created: Sep 23, 2025 Updated: Sep 23, 2025