🍲 Recipes
Nancy's Boiled Gazpacho
By NancyM
• Gazpacho
• Cuisine?
4.70
Prep: 20m
Cook: 5m
Ingredients:
- 3 cups tomato juice
- 2 beef bouillon cubes
- 1 large tomato, chopped
- ½ cup chopped cucumber
- ¼ cup chopped green bell pepper
- 6 tablespoons chopped onion
- 1 tablespoon chopped celery
- ¼ cup red wine vinegar
- 2 tablespoons vegetable oil
- 1 ½ teaspoons Worcestershire sauce
- 1 dash hot pepper sauce (such as Tabasco®)
Created: Sep 23, 2025
Updated: Sep 23, 2025