🍲 Recipes
Vegan Lentil Salad
By Kelly
• Lentil Salad
• Cuisine?
4.13
Prep: 15m
Cook: 20m
Ingredients:
- ½ pound French green lentils, rinsed and drains
- 1 (15.25 ounce) can low-sodium corn, drained
- 1 (15 ounce) can dark red kidney beans, drained
- 1 bunch Italian parsley, chopped
- ½ cup olive oil
- ½ cup red wine vinegar
- 3 tablespoons raw sugar
- salt and ground black pepper to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025