🍲 Recipes

Lemony Quinoa with Chickpeas and Huckleberries

By ALZ • Quinoa Salad • Cuisine?
5.00 Prep: 10m Cook: 30m
Ingredients:
  • 2 cups water
  • 1 cup quinoa, rinsed and drained
  • ¼ cup sunflower seed kernels
  • 1 (15 ounce) can chickpeas (garbanzo beans), drained and rinsed
  • 1 cup huckleberries
  • 1 carrot, grated finely
  • ¼ onion, diced
  • ¼ cup fresh lemon juice
  • 1 teaspoon lemon zest
  • salt and ground black pepper to taste
Created: Sep 23, 2025 Updated: Sep 23, 2025