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Grilled Chicken, Pear, and Fontina Sandwich

By Traci-in-Cali • Pan Fried Chicken Breasts • Cuisine?
4.50 Prep: 10m Cook: 5m
Ingredients:
  • 3 tablespoons olive oil, divided
  • 1 (6.0 ounce) package cooked and carved chicken breast (such as Hormel®)
  • 1 red onion, thinly sliced
  • 4 slices sourdough bread
  • 3 ounces grated fontina cheese
  • 1 pear, thinly sliced
Created: Sep 23, 2025 Updated: Sep 23, 2025