🍲 Recipes

Traditional Pita Breads

By Dennis Morazan • Flat Bread • Cuisine?
4.59 Prep: 30m Cook: 10m
Ingredients:
  • 1 package active dry yeast
  • 1 ¼ cups warm water (100 to 110 degrees F/40 to 45 degrees C)
  • 3 ½ cups all-purpose flour, or as needed - divided
  • 1 ½ teaspoons salt
  • ¼ cup vegetable shortening
Created: Sep 23, 2025 Updated: Sep 23, 2025