🍲 Recipes
Cranberry Pecan Bread
By Janice
• Sourdough Bread
• Cuisine?
4.62
Prep: 30m
Cook: 75m
Ingredients:
- ¾ cup coarsely chopped pecans
- ¾ cup dried cranberries
- 1 ½ cups all-purpose flour
- 1 ½ cups bread flour
- 1 cup water (75 to 85 degrees F)
- ¾ cup sourdough starter*
- 1 ½ teaspoons salt
- 1 tablespoon melted butter
Created: Sep 23, 2025
Updated: Sep 23, 2025