🍲 Recipes

Bison Pepperoni Macaroni

By The Bison Council • The Bison Council • Cuisine?
4.67 Prep: 10m Cook: 15m
Ingredients:
  • 2 cups dried elbow macaroni
  • ½ cup chopped green pepper or frozen peas
  • 2 tablespoons butter
  • ⅓ cup finely chopped onion
  • 2 tablespoons all-purpose flour
  • ¼ teaspoon salt or to taste
  • ⅛ teaspoon black pepper
  • 2 cups milk
  • 1 ½ cups shredded American and Cheddar cheese blend
  • 1 cup shredded part-skim mozzarella cheese
  • 4 ounces bison sausage with pepperoni seasoning, chopped
Created: Sep 23, 2025 Updated: Sep 23, 2025