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Vegan Tomato, Cucumber, and Lentil Salad

By yumnjam • Salad Recipes • Cuisine?
4.00 Prep: 20m Cook: 25m
Ingredients:
  • 8 cups water
  • 1 pound dried lentils
  • 1 English cucumber, peeled and cut into bite-size pieces
  • 2 tomatoes, cut into bite-size pieces
  • ½ red onion, finely chopped
  • ½ cup finely chopped fresh basil
  • ¼ cup balsamic vinegar
Created: Sep 23, 2025 Updated: Sep 23, 2025