🍲 Recipes
Ukrainian Red Borscht Soup
By Patti
• Borscht
• Cuisine?
4.49
Prep: 25m
Cook: 40m
Ingredients:
- 1 (16 ounce) package pork sausage
- 3 medium beets, peeled and shredded
- 3 carrots, peeled and shredded
- 3 medium baking potatoes, peeled and cubed
- 1 tablespoon vegetable oil
- 1 medium onion, chopped
- 1 (6 ounce) can tomato paste
- ¾ cup water
- ½ medium head cabbage, cored and shredded
- 1 (8 ounce) can diced tomatoes, drained
- 3 cloves garlic, minced
- salt and pepper to taste
- 1 teaspoon white sugar, or to taste
- ½ cup sour cream, for topping
- 1 tablespoon chopped fresh parsley for garnish
Created: Sep 23, 2025
Updated: Sep 23, 2025