🍲 Recipes
Tteokbokki (Korean Spicy Rice Cakes)
By KFoodaddict
• Side Dishes
• Cuisine?
5.00
Prep: 5m
Cook: 25m
Ingredients:
- 3 cups water
- 2 dried anchovies, or more to taste
- 3 tablespoons chile paste
- 2 tablespoons white sugar
- 1 tablespoon soy sauce
- 1 tablespoon corn syrup
- 2 Korean fish cakes, sliced
- ½ onion, thickly sliced
- 1 spring onion, thickly sliced
Created: Sep 23, 2025
Updated: Sep 23, 2025