🍲 Recipes

Master Pizza Dough

By Fleischmann's Yeast • ARGO®, KARO®, FLEISCHMANN'S® • Cuisine?
4.74 Prep: 20m Cook: 30m
Ingredients:
  • 2 ½ cups all-purpose flour, or as needed
  • 1 envelope Fleischmann's® RapidRise Yeast*
  • ¾ teaspoon salt
  • 1 cup very warm water (120 degrees F to 130 degrees F)
  • 2 tablespoons olive or vegetable oil
  • Cornmeal
Created: Sep 23, 2025 Updated: Sep 23, 2025