🍲 Recipes
Warm Italian Potato Salad
By Kate Jackson Fierke
• Red Potato Salad
• Cuisine?
4.00
Prep: 20m
Cook: 45m
Ingredients:
- 1 tablespoon olive oil, or as needed
- 10 small red potatoes, or to taste
- 4 small baby eggplants, cut into 1-inch pieces
- 3 canned roasted red bell pepper slices, drained and chopped
- 2 green bell peppers, cut into 1-inch pieces
- 1 red onion, cut into large chunks
- 2 cloves cloves garlic, quartered
- 1 tablespoon olive oil, or to taste
- ½ cup olive oil
- 1 teaspoon garlic salt
- 1 teaspoon dried oregano
- ½ teaspoon dried basil
- ½ tablespoon coarsely ground black pepper
Created: Sep 23, 2025
Updated: Sep 23, 2025