🍲 Recipes
Warm Eggplant Salad
By Traveling Pans
• Vegetable Salads
• Cuisine?
4.00
Prep: 15m
Cook: 5m
Ingredients:
- 1 pound long Chinese eggplants
- 2 teaspoons Italian seasoning, divided
- salt to taste
- 2 tablespoons olive oil, divided
- 1 medium red bell pepper
- 2 teaspoons white sugar
- ½ tablespoon balsamic vinegar
- 1 large clove garlic, crushed
- 2 tablespoons cream cheese, softened
- 1 tablespoon chopped cilantro
Created: Sep 23, 2025
Updated: Sep 23, 2025