š² Recipes
Dripping Roast Beef Sandwiches with Melted Provolone
By Campbell's Kitchen
ā¢ Campbell's Kitchen
ā¢ Cuisine?
4.41
Prep: 5m
Cook: 8m
Ingredients:
- 1 (10.5 ounce) can Campbell'sĀ® Condensed French Onion Soup
- 1 tablespoon reduced sodium Worcestershire sauce
- Ā¾ pound thinly sliced deli roast beef
- 4 Pepperidge FarmĀ® Classic Soft Hoagie Rolls with Sesame Seeds
- 4 slices diced provolone cheese, cut in half
- Ā¼ cup drained hot or mild pickled banana pepper rings
Created: Sep 23, 2025
Updated: Sep 23, 2025