🍲 Recipes
Bacon Cheddar Jalapeno Cornbread
By Steve de Eyre
• Cornbread
• Cuisine?
4.66
Prep: 10m
Cook: 40m
Ingredients:
- 5 slices bacon
- 3 cups all-purpose flour
- 1 cup yellow cornmeal
- ¼ cup white sugar
- 2 tablespoons baking powder
- 2 teaspoons kosher salt
- 1 cup milk
- 1 cup buttermilk
- 1 cup unsalted butter, melted
- 3 extra large eggs, lightly beaten
- 1 (8 ounce) package shredded sharp Cheddar cheese
- 3 jalapeno peppers, diced
Created: Sep 23, 2025
Updated: Sep 23, 2025