🍲 Recipes

Soft Pretzels I

By Colleen • Pretzels • Cuisine?
3.91 Prep: 0m Cook: 0m
Ingredients:
  • 1 ⅓ cups warm water (110 degrees F/45 degrees C)
  • 2 tablespoons margarine
  • 1 ½ tablespoons white sugar
  • ¾ teaspoon salt
  • 4 cups all-purpose flour
  • 2 ½ teaspoons active dry yeast
  • 4 cups water
  • 1 ½ tablespoons baking soda
  • 2 tablespoons kosher salt
Created: Sep 23, 2025 Updated: Sep 23, 2025