🍲 Recipes
Beer Cheese Soup II
By Debbie Rowe
• Cream Soups
• Cuisine?
3.95
Prep: 10m
Cook: 25m
Ingredients:
- 1 tablespoon margarine
- ½ cup chopped onion
- ½ teaspoon minced garlic
- 1 teaspoon Worcestershire sauce
- 1 (12 fluid ounce) can or bottle light beer
- 1 (14.5 ounce) can chicken broth
- 3 tablespoons cornstarch
- 2 cups half-and-half
- 2 cups shredded sharp Cheddar cheese
Created: Sep 23, 2025
Updated: Sep 23, 2025