šŸ² Recipes

Prosciutto and Provolone Panini Sandwiches

By CarapelliĀ® Olive Oil • Carapelli® Olive Oil • Cuisine?
4.63 Prep: 15m Cook: 0m
Ingredients:
  • ½ cup CARAPELLIĀ® Extra Virgin Olive Oil
  • 8 slices rustic Italian or sourdough bread
  • ¼ cup prepared basil pesto
  • 16 thin slices Provolone cheese
  • 12 thin slices prosciutto
  • 4 whole, well-drained bottled roasted red peppers, cut into strips
Created: Sep 23, 2025 Updated: Sep 23, 2025