🍲 Recipes

Roasted Butternut Squash Soup with Coconut Milk

By MrsStvnsn • uncategorized • Cuisine?
5.00 Prep: 35m Cook: 60m
Ingredients:
  • 1 medium head garlic, halved crosswise
  • 1 (3 1/2) pound butternut squash, halved lengthwise and seeded
  • 1 medium onion, quartered
  • 1 medium leek, white portion only, chopped
  • 1 (1 1/2 inch) piece fresh ginger, peeled
  • 4 cups chicken broth, divided
  • 1 cup coconut milk
  • 1 teaspoon curry powder, or more to taste
  • 1 pinch cayenne pepper
  • salt and ground black pepper to taste
Created: Sep 23, 2025 Updated: Sep 23, 2025