🍲 Recipes
Quick Red Curry Soup
By Doug Matthews
• Seafood Soup
• Cuisine?
4.83
Prep: 10m
Cook: 35m
Ingredients:
- ¼ cup red curry paste
- 2 tablespoons olive oil
- 3 cups coconut milk
- 3 cups chicken stock
- 2 limes, juiced
- 1 lime, zested
- 2 cups cherry tomatoes
- 1 tablespoon chopped fresh cilantro
- 1 pound shrimp
- 1 (14 ounce) can bean sprouts, drained
- 1 cup chopped cooked chicken
- salt and ground black pepper to taste
Created: Sep 23, 2025
Updated: Sep 23, 2025