🍲 Recipes

Buttery Soft Pretzels

By CHRISTA ROSE • Pretzels • Cuisine?
4.58 Prep: 120m Cook: 10m
Ingredients:
  • 4 teaspoons active dry yeast
  • 1 teaspoon white sugar
  • 1 ¼ cups warm water (110 degrees F/45 degrees C)
  • 5 cups all-purpose flour
  • ½ cup white sugar
  • 1 ½ teaspoons salt
  • 1 tablespoon vegetable oil
  • ½ cup baking soda
  • 4 cups hot water
  • ¼ cup kosher salt, for topping
Created: Sep 23, 2025 Updated: Sep 23, 2025