🍲 Recipes

Pasta with Spinach and Chickpeas

By KIMBICA • Italian Recipes • Cuisine?
4.53 Prep: 15m Cook: 20m
Ingredients:
  • 1 tablespoon sea salt, divided
  • 1 (16 ounce) package linguine pasta
  • 2 tablespoons extra-virgin olive oil, or more as desired
  • 2 cloves garlic, minced
  • 1 (10 ounce) bag baby spinach leaves, chopped
  • 3 large tomatoes, seeded and diced
  • 1 (15 ounce) can garbanzo beans (chickpeas), rinsed and drained
  • 1 teaspoon chopped fresh marjoram, or more to taste
  • freshly ground black pepper to taste
  • ½ teaspoon red pepper flakes, or more to taste
  • ¼ cup freshly grated Pecorino-Romano cheese, or to taste
Created: Sep 23, 2025 Updated: Sep 23, 2025